Bottarga of tuna in bag

The product is obtained from the drying of tuna eggs crushed in salt for months. Art and tradition are mixed in one of the products that characterize the Sicilian culinary tradition.

Ideal for appetizers and first courses.

The product could weigh a few more grams as it is NOT fixed, but the proceeds of craftsmanship

Tuna roe, salt

• ID: 74
• Category: Products / Tuna / Bottarga of tuna